Thursday, March 10, 2011

March 10 - Menu


Chicken. Organic.
(Not plastic?)
Apricots, tinned.
The cheapest
available: $1.50
for 825g net.
Half an onion,
Garlic, three corms.
Sea salt. Mixed herbs.

With jasmine rice.
Silver Beet from
the wet well-rained-on
garden (deal with the weeds
another day).

All the time
thinking numbers
travel writings
the best of
all Americans
so you get

the flavour and juice
of my mind with
your meal.

No comments:

Post a Comment